Difference between Water Vapour and Air Stove

WATER VAPOUR vs AIR STOVE: NOUN

Alternative spelling of water vapor.
Water in a vaporous form diffused in the atmosphere but below boiling temperature

A stove for heating a current of air which is directed against its surface by means of pipes, and then distributed through a building.

Solar still, Water hammer, Vapour, Stufa, Vaporescence, Deliquiate, Cloud chamber, Vapor, Devaporation, Vapeur, Steam iron, Vaporific, Vaporate, Steam, Water vapor

Sewer line, Bude light, Argand lamp, Pipage, Air out, Air pocket, Franklin stove, Electric fire, Caloriduct, Back boiler, Bude burner, Air shaft, Airometer, Caliduct, Midfeather

Town gas, Water cycle, Solar still, Water hammer, Vaporescence, Deliquiate, Cloud chamber, Vapor, Devaporation, Vapeur, Steam iron, Vaporific, Vaporate, Steam, Water vapor

Sewer line, Bude light, Argand lamp, Pipage, Air out, Air pocket, Franklin stove, Electric fire, Caloriduct, Back boiler, Bude burner, Air shaft, Airometer, Caliduct, Midfeather

When water vapour in the air cools, it changes back into droplets of water.
Water vapour becomes a problem when it condenses into liquid water.
This means cooking your food in water vapour over boiling water.
The transformation of water vapour into water is called condensation.
The remaining water is lost in air as water vapour.
This deck is covered by a bituminous vapour barrier with a high water vapour resistance installed with cold or hot glued joints.
Air can contain varying amounts of water vapour; warm air can hold more water vapour than cold air.
Cooler air cannot hold as much water vapour so the vapour condenses back into liquid.
For example, a warmer atmosphere holds more water vapour, and water vapour is a powerful greenhouse gas, so we get more warming.
Water vapour will move from both high to low water vapour pressure.