Difference between Unsafe and Insidious

UNSAFE vs INSIDIOUS: ADJECTIVE

Intended to entrap
Beguiling but harmful
Working or spreading in a hidden and usually injurious way
Working or spreading harmfully in a subtle or stealthy manner.
Beguiling but harmful; alluring.
Lying in wait; watching an opportunity to insnare or entrap; deceitful; sly; treacherous; -- said of persons.
Intended to entrap; characterized by treachery and deceit.
Acting or proceeding unobserved or in a seemingly harmless manner, but slowly or eventually doing great damage.
A disease existing, without marked symptoms, but ready to become active upon some slight occasion; a disease not appearing to be as bad as it really is.
Producing harm in a stealthy, often gradual, manner.
Intending to entrap; alluring but harmful.
Treacherous.
Intended to entrap; treacherous.

Uncertain, Dodgy, Unsecured, Dicey, Suicidal, Vulnerable, Precarious, Insecure, Treacherous, Perilous, Unreliable, Risky, Harmful, Dangerous, Hazardous

Perverted, Evil, Perverse, Sneaky, Nefarious, Odious, Devious, Sinister, Pervasive, Unsafe, Dangerous, Seductive, Harmful, Subtle, Pernicious

Uncertain, Dodgy, Unsecured, Dicey, Suicidal, Vulnerable, Precarious, Insecure, Treacherous, Perilous, Unreliable, Risky, Harmful, Dangerous, Hazardous

Perverted, Evil, Perverse, Sneaky, Nefarious, Odious, Devious, Sinister, Pervasive, Unsafe, Dangerous, Seductive, Harmful, Subtle, Pernicious

Spoiled food may then become unsafe to eat.
FDA has the power to suspend the production of unsafe food, drugs and devices, and can recall unsafe food and devices.
Document the unsafe work condition, discussions with the contractor, and how and when the unsafe condition was corrected.
Unsafe delivery site identification and resolution: assist managers and drivers with training, evaluation and recommendations to correct unsafe customer delivery locations.
However, providers must not provide unsafe or inappropriate care just because someone has consented to care or treatment that would be unsafe.
Assess the scene if the scene is unsafe or becomes unsafe, get out!
Inadequate facilities to maintain food product temperature; unsafe cold holding; unsafe cooling; inadequate handwashing facilities and poor personal hygiene.
An unsafe trait was implemented without an unsafe implementation.
Use them to prevent injuries and illnesses resulting from unsafe acts or unsafe conditions.
These inspections must include identifying unsafe physical conditions and unsafe performance of work tasks.