SOUR vs ASTRINGENT: NOUN
- Something sour or acid; something bitter or disagreeable.
- Dirt; filth.
- An acid punch.
- The taste experience when vinegar or lemon juice is taken into the mouth
- A cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
- The property of being acidic
- In bleaching and dyeing:
- A weak solution of sulphuric or hydrochloric acid, used for various purposes. Compare souring, 5.
- A sour or acid substance; whatever produces a painful effect.
- The sensation of sour taste, one of the four primary tastes.
- Something sour.
- A mixed drink made especially with whiskey, lemon or lime juice, sugar, and sometimes soda water.
- In drenching or puering skins, the old liquor which has become sour or turned.
- A bath of buttermilk or sour milk, or of soured bran or rye-flour, used by primitive bleachers.
- A substance which draws tissue together, thus restricting the flow of blood.
- A medicine or other substance that produces contraction in the soft organic textures, and checks discharges of blood, mucus, etc.
- Formerly also adstringent.
- A substance which contracts the tissues and canals of the body, condensing the soft solids, and thereby checking or diminishing excessive discharges, as of blood.
- A substance or preparation, such as alum, that draws together or constricts body tissues and is effective in stopping the flow of blood or other secretions.
- A drug that causes contraction of body tissues and canals
SOUR vs ASTRINGENT: ADJECTIVE
- Containing excessive levels of sulfur compounds, carbon dioxide, or both. Used of oil and natural gas.
- Of or relating to excessively acid soil that is damaging to crops.
- Not having the correct or properly produced pitch.
- Not measuring up to the expected or usual ability or quality; bad.
- Displeased with something one formerly admired or liked; disenchanted.
- Bad-tempered and morose; peevish.
- Having the characteristics of fermentation or rancidity; tasting or smelling of decay.
- Made acid or rancid by fermentation.
- Having a taste characteristic of that produced by acids; sharp, tart, or tangy.
- Showing a brooding ill humor
- Inaccurate in pitch
- In an unpalatable state
- Smelling of fermentation or staleness
- Having a sharp biting taste
- Containing excessive levels of peroxides. Used of gasoline.
- One of the four basic taste sensations; like the taste of vinegar or lemons
- Having the effect of drawing tissue together; styptic.
- Sharp, caustic, severe.
- Stern; austere.
- Drawing together the tissues; binding; contracting; -- opposed to laxative
- Sharp and penetrating; pungent or severe.
- Sour or bitter in taste
- Tending to draw together or constrict soft organic tissue
SOUR vs ASTRINGENT: VERB
- Go sour or spoil
- Make sour or more sour
- N/A
SOUR vs ASTRINGENT: INTRANSITIVE VERB
- To become sour; to turn from sweet to sour
- N/A
SOUR vs ASTRINGENT: TRANSITIVE VERB
- To cause or permit to become harsh or unkindly.
- To make unhappy, uneasy, or less agreeable.
- To make cold and unproductive, as soil.
- To cause to become sour; to cause to turn from sweet to sour.
- N/A
SOUR vs ASTRINGENT: OTHER WORD TYPES
- Sourly; bitterly.
- Afflictive; hard to bear; bitter; disagreeable to the feelings; distasteful in any manner.
- To become peevish, crabbed, or harsh in temper.
- Like the taste of vinegar or lemons
- To become harsh, wet, cold, or unkindly to crops: said of soil.
- To make sour; make acid; cause to have a sharp taste, especially by fermentation.
- To make harsh, crabbed, morose, or bitter in temper; make cross or discontented; embitter; prejudice.
- In bleaching, etc., to treat with a dilute acid.
- To become sour; become acid; acquire the quality of tartness or pungency to the taste, as by fermentation: as, cider sours rapidly in the rays of the sun.
- Having an acid taste; sharp to the taste; tart; acid; specifically, acid in consequence of fermentation; fermented, and thus spoiled: as, sour bread; sour milk.
- Harsh of temper; crabbed; peevish; austere; morose: as, a man of a sour temper.
- Cross, testy, waspish, snarling, cynical.
- 2 and
- Synonyms Acetous, acetose.
- Coarse: said of grass.
- Cold; wet; harsh; unkindly to crops: said of soil.
- Expressing discontent, displeasure, or peevishness: as, a sour word.
- To macerate and render fit for plaster or mortar, as lime.
- (transitive; intransitive verb) To make or become sour.
- (transitive; intransitive verb) To make or become disagreeable, disillusioned, or disenchanted.
- Binding; contracting; constrictive; styptic.
SOUR vs ASTRINGENT: RELATED WORDS
- Acidulous, Ferment, Unharmonious, Tangy, Sullen, Astringent, Morose, Vinegary, Malodorous, Lemony, Acidic, Dour, Glum, Tart, Rancid
- Tannic, Emollient, Antiseptic, Pungent, Collyria, Catastaltic, Gargles, Alum, Acerb, Astringent drug, Hemostatic, Sharp, Sour, Acerbic, Styptic
SOUR vs ASTRINGENT: DESCRIBE WORDS
- Acidulous, Ferment, Unharmonious, Tangy, Sullen, Astringent, Morose, Vinegary, Malodorous, Lemony, Acidic, Dour, Glum, Tart, Rancid
- Antispasmodic, Citric, Carminative, Tannic, Emollient, Antiseptic, Pungent, Catastaltic, Alum, Acerb, Hemostatic, Sharp, Sour, Acerbic, Styptic
SOUR vs ASTRINGENT: SENTENCE EXAMPLES
- Similarly, as noted in the section on sour taste, acids taste predominantly sour, but also taste salty and bitter.
- Disagreeable; unpleasant; hence; cross; crabbed; peevish; morose; as, a man of a sour temper; a sour reply.
- Sour Kush is a cross between OG Kush and Sour Diesel.
- Okay, it was once sour and eventually turned even more sour, but in the moment, Sam knew exactly what to say.
- Sour: The sour taste is found in lemons, limes, vinegar, yogurt, cheese, and plums.
- Behaving sour while calling another sour because their opinion and experience is different.
- The taste of sour cream is only mildly sour.
- Sour cherries he G received two complaints about anomalies found on the sour cherry market, relating to sour cherry purchase prices.
- YYYYour Sour Sour Sour SWork together in your group to answer these questions.
- This mix includes Sour Lemon, Sour Cherry, Sour Grape, Sour Apple and Sour Orange.
- It helps by firming your skin due to astringent.
- Instead, hey should prioritize pungent, bitter, and astringent tastes.
- Tastes which reduce Pitta are bitter, sweet, and astringent.
- Commonly available astringent cultivars include Tanenahsi, Hachiya and Tamopan.
- Boss Astringent is gently patted on to and neck.
- It is a cooling astringent for the digestive tract.
- Plants vary in their characteristics from soothing to astringent.
- Unripe astringent fruit used for same purposes as bark.
- Her astringent and ironic style was much admired.
- Clear Essentials Deep Cleaning Astringent on her skin.
SOUR vs ASTRINGENT: QUESTIONS
- Is DeKuyper Sour Apple Pucker schnapps good for cocktails?
- Why are some strawberry fruits sweet and others sour?
- Is this Chinese hot and sour soup recipe authentic?
- How many recipes are there for sour apple schnapps?
- Can you freeze stuffed potatoes without sour cream?
- What are Haribo sour cherries and terrific turtles?
- Should sour cream be room temperature before cooking?
- Does beef stroganoff taste good without sour cream?
- How to make sour cream rhubarb cake with sour cream?
- Is Organic Valley sour cream better than Daisy Sour Cream?
- What are the best tips for applying astringent to a welt?
- What foods and spices have a bitter or astringent taste?
- How much hydroquinone and tretinoin is in Baby Face astringent?
- How many ounces of Seabreeze astringent are left in stock?
- Why do some herbal remedies have an astringent effect?
- What is the astringent function of vegetable compounds?
- What are the ingredients in Fender astringent scrub?
- Should you avoid astringent alcohols in skincare products?
- How to relieve hemorrhoid symptoms with astringent?
- Are non astringent persimmons available in Australia?