Difference between Saute and Sauteed

SAUTE vs SAUTEED: NOUN

Simmer, Cook, Marinade, Puree, Deglaze, Broil, Caramelize, Skillet, Braise, Stir fry, Brown, Fry, Shallots, Cooked, Sauteed

Aioli, Plum sauce, Carpaccio, Sauted, Tartare, Herbed, Marinated, Pancetta, Mushroom sauce, Cream sauce, Lemon butter, Garlic sauce, Braised, Cooked, Saute

Simmer, Cook, Marinade, Puree, Deglaze, Broil, Caramelize, Skillet, Braise, Stir fry, Brown, Fry, Shallots, Cooked, Sauteed

Aioli, Plum sauce, Carpaccio, Sauted, Tartare, Herbed, Marinated, Pancetta, Mushroom sauce, Cream sauce, Lemon butter, Garlic sauce, Braised, Cooked, Saute

Saute first three ingredients in hot oil until tender.
Yes, the slow cooker has a saute feature.
Saute the carrot, celery, and onion until tender.
In hot oil, saute the celery and onion.
Coat your hot saute pan with olive oil.
Saute onion with garlic til translucent and softened.
In sesame oil, saute vegetables, tofu, and peanuts.
Then saute mushrooms until soft and set aside.
Saute the onion until it is translucent; add the garlic, poblano and ginger and saute a few more minutes.
In a large saute pan, heat grapeseed oil and saute sausage.

Sauteed fried chicken with cashew nut, pineapple, and pepper.
Try a version with sauteed shallot, spinach and feta.
Cheese tortellini sauteed in a fresh tomato sauce.
Sauteed chicken with cashew nut, pineapple, and pepper.
Even the side of sauteed broccoli was elite.
Roast chicken with cream sauce and sauteed broccoli.
Weight: 350 grams per portion Elbow Macaroni with Sauteed Pepper Bell, Sauteed Eggplant and Paris Ham,infused in house-made mayonnaise.
Sauteed shrimp, scallops and mushrooms, sauteed in a spicy red sauce served with rice.
Cheese Sub Sauteed steak, provolone, sauteed peppers and onions, mayo, deli mustard.
Sauteed steak, provolone, sauteed peppers and onions, mayo, lettuce tomatoes!