Difference between Glutinous and Gluey

GLUTINOUS vs GLUEY: ADJECTIVE

Gelatinous, Soupy, Syrupy, Flavourless, Gooey, Gloppy, Ropy, Viscid, Adhesive, Pasty, Sticky, Viscous, Gluey, Gummy, Mucilaginous

Soupy, Crumbly, Gooey, Goopy, Runny, Floury, Gloppy, Viscid, Adhesive, Pasty, Viscous, Sticky, Mucilaginous, Glutinous, Gummy

Gelatinous, Soupy, Syrupy, Flavourless, Gooey, Gloppy, Ropy, Viscid, Adhesive, Pasty, Sticky, Viscous, Gluey, Gummy, Mucilaginous

Soupy, Crumbly, Gooey, Goopy, Runny, Floury, Gloppy, Viscid, Adhesive, Pasty, Viscous, Sticky, Mucilaginous, Glutinous, Gummy

We will need ordinary rice flour for this recipe, not the glutinous one.
Trying them right now with glutinous rice flour, I hope it is ok.
The glutinous rice cake, or nian gao, is a symbol of prosperity.
Ingredients: Kheaw Ngu Glutinous Rice stirred with coconut cream, salt and sugar.
August 29, 2011 at 10:24 AM your glutinous rice looks delicious.
Once the glutinous mass of eggs IS deposited and fertilized.
Surface smooth, glutinous when young, viscid to tacky in age.
Nonya Kueh and Glutinous Rice in the Tiong Bahru district.
Glutinous rice balls are often eaten during family reunions.
I love baking with glutinous rice flour too.

If you mix up the order, you could end up with gluey spuds.
When you return to the paste it will have thickened to a gluey substance.
You were there, her mouth gluey, but unlike her sister!
It was everything I love about mashed potatoes, but without the heavy, gluey texture.
Why do other recipes say whipping the potatoes will cause them to become gluey?
Creatures caught within webs, or simply touching them, become stuck among the gluey fibers.
Naturally occurring gluey tar used by the Chumash for waterproofing canoes and baskets.
Kugel can be gluey, due to the unique properties of potato starch.
Be careful NOT to over beat or they will become gluey.
The phlegm that thickens their blood is too gluey to boil.