Difference between Fats and Buxom

FATS vs BUXOM: NOUN

Plural form of fat.
A soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides)
A kind of body tissue containing stored fat that serves as a source of energy; adipose tissue also cushions and insulates vital organs
Excess bodily weight

Euphemisms for slightly fat
(of a woman's body) having a large bosom and pleasing curves
Healthily plump and ample of figure.
Full-bosomed.
Lively; vivacious.
Obedient; yielding; pliant.
Yielding; pliable or compliant; ready to obey; obedient; tractable; docile; meek; humble.
Having the characteristics of health, vigor, and comeliness, combined with a gay, lively manner; stout and rosy; jolly; frolicsome.
Having a pronounced womanly shape.
Having a full, voluptuous figure, especially possessing large breasts.
Healthy, lively.
Cheerful, lively, happy.
(of a female body) healthily plump and vigorous

Amorous; wanton.
Showing vigor or robustness; sturdy; fresh; brisk: said of things: as, “buxom valour,”
Having health and comeliness together with a lively disposition; healthy and cheerful; brisk; jolly; lively and vigorous.
Obedient; obsequious; submissive.
Yielding to pressure; flexible; unresisting.
To be obedient; yield.

Greasy, Pudgy, Corpulent, Sebaceous, Blubber, Tubby, Podgy, Overweight, Plump, Adipose tissue, Obese, Chubby, Fatty tissue, Adipose, Fatty

Busty, Zoftig, Sonsy, Full bosomed, Sonsie, Fat, Embonpoint, Chubby, Plump, Curvy, Zaftig, Curvaceous, Shapely, Bosomy, Voluptuous

Greasy, Pudgy, Corpulent, Sebaceous, Blubber, Tubby, Podgy, Overweight, Plump, Adipose tissue, Obese, Chubby, Fatty tissue, Adipose, Fatty

Busty, Zoftig, Sonsy, Full bosomed, Sonsie, Fat, Embonpoint, Chubby, Plump, Curvy, Zaftig, Curvaceous, Shapely, Bosomy, Voluptuous

Search for foods low in saturated fats and trans fats.
The skinny on fats: Saturated, unsaturated, and trans fats.
Replace saturated fats in your diet with unsaturated fats.
Remove bad fats and replace them with good fats.
Use liquid fats for cooking instead of solid fats.
Saturated fats and trans fats are harmful fats that can cause heart disease, stroke, and other serious health problems.
The American Heart Association recommends limiting saturated fats, avoiding trans fats and choosing predominately mono and polyunsaturated fats.
Resist saturated fats, the fats in beef, pork, lamb, sausage, margarine, solid shortenings, fats in dairy products.
Unsaturated fats are classified as either monounsaturated fats or polyunsaturated fats.
Unsaturated Fats, Saturated Fats and Trans Fats: Most of the fat that you eat should come from unsaturated sources: polyunsaturated fats and monounsaturated fats.

Banged to rights buxom microcircuit is getting by with unto the festal porkling.
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Thankfully, kangaroo has emerged from its voracity fascinate and is buxom more widespread.
Kat Von D, Bite Beauty, Clinique, Ciate, Buxom, Lancome, and Urban Decay.
Jean, a rather buxom blonde of II, was quick to add.
Bill Cortner examines cardboard cutouts of buxom strippers at a club.
Kassi is a very buxom and beautiful strawberry blonde vixentaur.
Were you able to pick up the Buxom Mascara?
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He takes advantage of the sexy buxom neighbour.

What vitamins release energy from carbohydrates and fats?
Do trans-unsaturated fats affect membrane fluidity?
Does'no trans fats'really mean there are no trans fats?
Why do unsaturated fats have a lower melting point than saturated fats?
Which characteristic is observed more frequently in animal fats than vegetable fats?
What are the similarities between animal fats and plant fats?
Why are unsaturated fats more digestible than saturated fats?
How can unsaturated fats be made into saturated fats?
How do you replace unhealthy fats with healthy fats?
Should you switch from saturated fats to polyunsaturated fats?