FATS vs BLUBBERY: NOUN
- A soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides)
- A kind of body tissue containing stored fat that serves as a source of energy; adipose tissue also cushions and insulates vital organs
- Plural form of fat.
- Excess bodily weight
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FATS vs BLUBBERY: ADJECTIVE
- Containing or composed of fat
- Marked by great fruitfulness
- Having much flesh (especially fat)
- A chubby body
- Having a relatively large diameter
- Lucrative
- With much blubbering.
- Fat or obese.
- Having the characteristics of blubber.
- Like blubber; gelatinous and quivering.
- Swollen; protuberant.
- Swollen with fat
FATS vs BLUBBERY: VERB
- Make fat or plump
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FATS vs BLUBBERY: OTHER WORD TYPES
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- Resembling blubber; fat, as a cetacean.
FATS vs BLUBBERY: RELATED WORDS
- Greasy, Pudgy, Corpulent, Sebaceous, Blubber, Tubby, Podgy, Overweight, Plump, Adipose tissue, Obese, Chubby, Fatty tissue, Adipose, Fatty
- Ratlike, Lumpish, Maggoty, Plump, Scrawny, Gelatinous, Fleshy, Chubby, Podgy, Muscly, Portly, Corpulent, Flabby, Fat, Blubber
FATS vs BLUBBERY: DESCRIBE WORDS
- Greasy, Pudgy, Corpulent, Sebaceous, Blubber, Tubby, Podgy, Overweight, Plump, Adipose tissue, Obese, Chubby, Fatty tissue, Adipose, Fatty
- Ratlike, Lumpish, Maggoty, Plump, Scrawny, Gelatinous, Fleshy, Chubby, Podgy, Muscly, Portly, Corpulent, Flabby, Fat, Blubber
FATS vs BLUBBERY: SENTENCE EXAMPLES
- Search for foods low in saturated fats and trans fats.
- The skinny on fats: Saturated, unsaturated, and trans fats.
- Replace saturated fats in your diet with unsaturated fats.
- Remove bad fats and replace them with good fats.
- Use liquid fats for cooking instead of solid fats.
- Saturated fats and trans fats are harmful fats that can cause heart disease, stroke, and other serious health problems.
- The American Heart Association recommends limiting saturated fats, avoiding trans fats and choosing predominately mono and polyunsaturated fats.
- Resist saturated fats, the fats in beef, pork, lamb, sausage, margarine, solid shortenings, fats in dairy products.
- Unsaturated fats are classified as either monounsaturated fats or polyunsaturated fats.
- Unsaturated Fats, Saturated Fats and Trans Fats: Most of the fat that you eat should come from unsaturated sources: polyunsaturated fats and monounsaturated fats.
- He watched the shining, blubbery arms of the Negro working over the obscene black mound that had once been his body.
- Vogon guard stepped forward and yanked them out of their straps with his huge blubbery arms.
- However, but he got all blubbery about harassment.
- Who wants to play as that blubbery stereotype?
FATS vs BLUBBERY: QUESTIONS
- What vitamins release energy from carbohydrates and fats?
- Do trans-unsaturated fats affect membrane fluidity?
- Does'no trans fats'really mean there are no trans fats?
- Why do unsaturated fats have a lower melting point than saturated fats?
- Which characteristic is observed more frequently in animal fats than vegetable fats?
- What are the similarities between animal fats and plant fats?
- Why are unsaturated fats more digestible than saturated fats?
- How can unsaturated fats be made into saturated fats?
- How do you replace unhealthy fats with healthy fats?
- Should you switch from saturated fats to polyunsaturated fats?
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