Difference between Coriandrum Sativum and Coriander

CORIANDRUM SATIVUM vs CORIANDER: NOUN

The dried seeds thereof, used as a spice.
The annual herb Coriandrum sativum: used in many cuisines.
An umbelliferous plant, the Coriandrum sativum, the fruit or seeds of which have a strong smell and a spicy taste, and in medicine are considered as stomachic and carminative.
The fruit of this plant.
The popular name of the umbelliferous plant Coriandrum sativum.
The seedlike fruit of this plant, used whole or ground as a flavoring for food and as a seasoning, as in curry powder.
An aromatic annual Eurasian herb (Coriandrum sativum) in the parsley family, having parsleylike leaves and umbels of tiny white to pinkish flowers. It is cultivated for its edible fruits, leafy shoots, and roots.
Old World herb with aromatic leaves and seed resembling parsley
Dried coriander seeds used whole or ground
Parsley-like herb used as seasoning or garnish

Garlic, Cress, Peppergrass, Rocambole, White currant, Parsnip, Pea, Pepperwort, Ache, Genus coriandrum, Parsley, Coriander plant, Chinese parsley, Cilantro, Coriander

Basil, Marjoram, Paprika, Oregano, Dill, Tarragon, Fennel, Thyme, Cumin, Parsley, Chinese parsley, Coriandrum sativum, Coriander seed, Coriander plant, Cilantro

Vine, Vines, Adolescence, Garlic, Garden cress, Parsnip, Pea, Pepperwort, Spelt, Tank, Ache, Parsley, Chinese parsley, Cilantro, Coriander

Garlic, Bell pepper, Curry powder, Basil, Marjoram, Paprika, Oregano, Dill, Tarragon, Fennel, Thyme, Cumin, Parsley, Chinese parsley, Cilantro

Removal and preconcentration of inorganic and methyl mercury from aqueous media using a sorbent prepared from the plant Coriandrum sativum.
The present study analyzed the possible anxiolytic, antidepressant and antioxidant proprieties of inhaled coriander volatile oil extracted from Coriandrum sativum var.
In vitro efficacy of Coriandrum sativum, Lippia sidoides and Copaifera reticulata against Leishmania chagasi.
We prepare Cilantro extract from the leaves of Organic Coriandrum sativum plants.
Coriander is the dried seed of Coriandrum sativum, a herbaceous plant.

Liquidize, reseason and add the parsley or coriander.
Coriander leaves and roots are used in cooking.
Salt as per your taste, Coriander leaves tbsp.
Add lemon juice to taste and chopped coriander.
Coriander, mint, nasturtium, and sage are common victims.
Anisette is flavored with fennel, coriander, and anise.
Add chopped coriander leaves and let it simmer.
They are spiced with coriander and orange peel.
Coriander is the name for the leaves and stalks of the plant, while the dried seeds are called coriander seeds.
In a food processor put the Lisa's Jalepeno Hummus, blanched broad beans, breadcrumbs, onion garlic, parsley, fresh coriander, cumin and ground coriander.