Difference between Cinnamomum Zeylanicum and Ceylon Cinnamon

CINNAMOMUM ZEYLANICUM vs CEYLON CINNAMON: NOUN

Tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon

Tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon

Laurel, Lauraceous, Ceylon, Genus cinnamomum, Flavouring, Sintoc, Cassia, Camphor tree, Camphor, Ceylon cinnamon tree, Cinnamon, Ceylon cinnamon

Almondy, Red currant, Candied citrus peel, Puckery, Sweetish, Loquat, Fennel seed, Cassia, Gingerroot, Cinnamon bark, Pimiento, Sapote, Ceylon cinnamon tree, Cinnamomum zeylanicum, Cinnamon

Laurel, Lauraceous, Ceylon, Cassia, Camphor tree, Camphor, Cinnamon, Ceylon cinnamon

Demerara, Turbinado, Caraway seed, Almondy, Red currant, Candied citrus peel, Puckery, Sweetish, Loquat, Fennel seed, Cassia, Gingerroot, Cinnamon bark, Pimiento, Cinnamon

Ghanekar R: Comparative analysis of cytotoxic effect of aqueous cinnamon extract from cinnamomum zeylanicum bark with commercial cinnamaldehyde on various cell lines.

Grown in South India and Sri Lanka, Ceylon cinnamon trees are grown for two years without harvesting.
Cassia contains a much higher concentration of the compound coumarin than Ceylon cinnamon.
Ceylon Cinnamon is a major medicinal plant and has been renowned for centuries.
Ceylon cinnamon can reduce the risk of consuming too much coumarin.
Mutagenicity of extracts from Ceylon cinnamon in the rec assay.
Cassia and Ceylon are the most common for cooking, and you might be surprised to learn that Ceylon cinnamon benefits are particularly impressive.
This organic cinnamon, also known as 'true' Ceylon cinnamon, contains fibre, calcium, iron and manganese.
Ceylon Cinnamon is native to Sri Lanka formerly known as Ceylon.
For culinary use, you may find Ceylon cinnamon sticks and Ceylon cinnamon powder at some specialty grocery stores.
Not all labeled powered Ceylon cinnamon is truly pure Ceylon cinnamon.