Difference between Chinese Parsley and Cilantro

CHINESE PARSLEY vs CILANTRO: NOUN

The leaves of the coriander plant.
An Old World herb (Coriandrum sativum) with aromatic parsleylike leaves and seed.
The fresh stems and finely divided young leaves of the coriander plant, used in salads and various dishes as a flavoring and garnish.
Old World herb with aromatic leaves and seed resembling parsley
Parsley-like herb used as seasoning or garnish

Oregano, Chinese anise, Welsh onion, Genus capsicum, Garlic chive, Alliaceous plant, Chive, Cumin, Parsley, Spring onion, Chinese chive, Coriandrum sativum, Coriander plant, Coriander, Cilantro

Tomatillo, Shallot, Tarragon, Fennel, Oregano, Basil, Cumin, Garlic, Bell pepper, Parsley, Sesame, Coriandrum sativum, Coriander plant, Chinese parsley, Coriander

Celery seed, Porret, Oregano, Chinese anise, Welsh onion, Genus capsicum, Garlic chive, Alliaceous plant, Chive, Cumin, Parsley, Spring onion, Chinese chive, Coriander, Cilantro

Thyme, Bok choy, Tomatillo, Shallot, Tarragon, Fennel, Oregano, Basil, Cumin, Garlic, Bell pepper, Parsley, Sesame, Chinese parsley, Coriander

Best served with avocado chunks, cilantro and cornbread.
Remove from heat, garnish with cilantro and serve.
His recipe called for cupfuls of cilantro leafs.
Garnish with black pepper and fresh cilantro leaves.
Lamb shank with zhoug pozole and cilantro oil.
Your Fish Biryani is ready, garnish with cilantro.
Tabasco Chipotle Pepper Sauce, pico, jalapenos and cilantro.
Paired it with your Cilantro Rice recipe along with a salad using your Cilantro Salad Dressing.
CILANTRO: Cilantro or Coriander leaves are used widely in the cuisine of India, Mexico, the Orient and the Caribbean.
Made with Southwest Chicken, Corn, Black Beans, Cilantro, and Cheese; Tomatillo Salsa, Cilantro Ranch, and Cashew Dipping Sauces.